Meet & Greet & Cookbook Signing with Mary Berg

Saturday, November 14, 2026 at 11:00 AM

Meet Mary Berg at Krause Berry Farms!

Join us for a special Meet & Greet and Cookbook Signing with Mary Berg, host of The Good Stuff with Mary Berg, judge on MasterChef Canada, award-winning television host and bestselling author.

Guests will have the opportunity to meet Mary, take photos with her, and have their pre-purchased copy of Mary’s Comfort Classics signed and personalized.

Your Cookbook Meet & Greet Package Includes:

• One copy of Mary’s Comfort Classics
• Admission to the Meet & Greet with Mary Berg
• Signing and personalization of your cookbook
• Photo opportunity with Mary
• One refreshment
• One snack

Attending with Friends or Family?

Each individual or group attending the Meet & Greet must purchase at least one Cookbook Meet & Greet Package.

Guests attending together are welcome to purchase additional Cookbook Meet & Greet Packages so each person can have their own copy of Mary’s Comfort Classics signed and personalized by Mary.

If you don't need an additional cookbook, you may purchase an Additional Guest Package for other members of your group. The Additional Guest Package includes admission to the Meet & Greet, one refreshment and one snack.

Every person attending the Meet & Greet must be included in your order through either a Cookbook Meet & Greet Package or an Additional Guest Package.

Event Details

Saturday, November 14, 2026
11:00 AM

Krause Berry Farms & Estate Winery
6179 248th Street
Langley, BC

Space is limited and advance purchase is required.

About Mary’s Comfort Classics

Break out your stretchy pants! Mary Berg—host of The Good Stuff with Mary Berg and judge on MasterChef Canada—is back with her coziest book yet.

Whether you’re looking for cheesy carbs, sweet treats, delicious proteins, or hearty soups and salads, Mary’s Comfort Classics guarantees you’ll find meals to satisfy your every craving, with recipes that nourish both stomachs and souls alike.

Comfort food is a good thing—whether you’re cooking it or unabashedly enjoying it. In her fourth cookbook, Mary Berg, award-winning television host and bestselling author, shares the recipes that bring her and her loved ones the most comfort. If you’re looking for a feast to mark a celebratory occasion, a meal to pull on your nostalgic heartstrings, or a dish that will hit the spot when you’re feeling a little off, you can count on Mary to help you find the perfect recipe.

• FIRST THINGS FIRST: Start your morning with a smile, with Bananas Foster Pancakes or Smoked Salmon & Spinach Quiche.
• A TOAST TO SOUP: Try the Seared Mushroom Ricotta Toast alongside the Chive & Mushroom Soup for the ultimate warming meal.
• SNACK TOWN: Looking for sour? Try the Pickle Dip. Want something spicy? Try the Crispy Baked Buffalo Wings with Blue Cheese Ranch.
• STARCH CITY: Population: bread and potatoes! Find Focaccia 4 Ways and the Crispiest Roast Potatoes.
• VEGGIN’ OUT: Think green, with Shredded Kale Salad with Crispies or Caesar Roasted Veg, or check out Nachos for Dinner—a bed of roasted veggies topped with all your favourite nacho fixings.
• PASTA PLEASE: Cheesy, saucy, stuffed, or baked, the pasta-bilities are endless. Pick from Shorty Carbonara, Spicy Gnocchi alla Vodka, or Mac & Cheese 5 Ways.
• GONE FISHIN’: Enjoy flavour-packed fish in a flash, with Roasted Salmon 4 Ways or Get-Ahead Fish & Chips.
• MEATY MORSELS: Go for a low-and-slow Pork Ragu or indulge in a familiar favourite like Classic BBQ’d Chicken.
• LI’L SWEETIES: Enjoy PB&J Bars for a taste of childhood, or a light and refreshing Lemon Posset.

Mary loves the go-to classic dishes—or what she calls “comfort core” recipes, like mac and cheese, biscuits, and meatballs—so she’s given them some extra attention, with specially designed sections and multiple flavour variations. You’re not getting just one biscuit recipe, you’re getting three; you’re not getting just one mac and cheese recipe, you’re getting five!

In Mary’s Comfort Classics, there are recipes full of golden-brown deliciousness, vegetable-forward surprises, and starchy, cheesy delights. These are recipes that will become the kitchen equivalents of your favourite sweaters: comforting classics you’ll reach for time and time again.